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granola müesli in glass jar

Homemade Granola - Müesli

Mirjam's Kitchen Yodel
Homemade Granola! Crunchy and full of flavor. It will make you jump out of bed excited. The perfect quick breakfast to start your day off well. Paire it with some yogurt and honey or have it with just milk.
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5 from 3 votes
Prep Time 25 minutes
Bake time 20 minutes
Total Time 45 minutes
Course Breakfast, Snack
Cuisine European
Servings 20
Calories 341 kcal

Equipment

Mixing bowl
Wooden spoon
Parchment Paper
Baking sheet

Ingredients
  

  • 4 cups Rolled oats
  • cups Shredded coconut unsweetend
  • 1 cup Pecans chopped
  • 1 cup Sunflower seeds salted
  • ½ cup Pepitas/pumpkin seeds
  • ½ cup Flax seeds
  • ¼ cup Chia seeds
  • 2 tsp Cinnamon
  • ¼ cup Coconut sugar or any sugar you prefer
  • ¾ cup Coconut oil melted
  • ¼ cup Maple syrup
  • 2 tbsp Honey
  • cups Cranberries
  • 1 cups Almonds sliced

Instructions
 

  • Line a big baking sheet with parchment paper.
  • Preheat oven to 350 Fahrenheit or 180 Celsius.
  • Measure all dry ingredients into a big bowl and mix them.
    Müesli dry ingredients
  • Melt the coconut oil. Add it to dry ingredients together with the maple syrup and the honey. Mix well!
  • Pour the granola mixture onto the lined baking sheet and spread it out evenly.
  • Bake for 10 minutes, then flip the Müesli with a pancake flipper or similar. (The top part browns quicker). Bake for another 5-10 minutes until it is all evenly golden brown.
    baked müesli
  • Let it cool. Once cooled, add the cranberries and sliced almonds. Toss them together and fill the Müesli in an airtight container.
    granola müesli in glass jar

Notes

You can substitute the pecans or almonds with any other nuts you prefer. Or don't add them at all.  
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Nutrition

Calories: 341kcalCarbohydrates: 27gProtein: 7gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 6gMonounsaturated Fat: 7gTrans Fat: 1gSodium: 25mgPotassium: 255mgFiber: 6gSugar: 10gVitamin A: 12IUVitamin C: 1mgCalcium: 68mgIron: 2mg
Nutrition Facts
Homemade Granola - Müesli
Amount per Serving
Calories
341
% Daily Value*
Fat
 
25
g
38
%
Saturated Fat
 
10
g
63
%
Trans Fat
 
1
g
Polyunsaturated Fat
 
6
g
Monounsaturated Fat
 
7
g
Sodium
 
25
mg
1
%
Potassium
 
255
mg
7
%
Carbohydrates
 
27
g
9
%
Fiber
 
6
g
25
%
Sugar
 
10
g
11
%
Protein
 
7
g
14
%
Vitamin A
 
12
IU
0
%
Vitamin C
 
1
mg
1
%
Calcium
 
68
mg
7
%
Iron
 
2
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.